Book a Table Switch to Bistrot

The french

TWIST

in a perfect combination...
-YUMMY-

Homemade

PIZZA

from our woodoven...

Soft,

JUICY

& local.
What else...

To good to

RESIST

our sweet dreams...

DISCOVER SEVENTEEN

Our Menu Siesta

Select your preferred dish from our fusion menu full of taste.

  • Pizza bread€ 8,00

    with tomato sauce and pesto

  • Goat cheese salad€ 10,90

    with honey, walnuts and strawberries

  • Salmon carpaccio€ 11,00

    with onions, sesame and orange dressing with tabasco and ginger

  • Beef carpaccio€ 10,50

    with rocket and parmesan

  • Tomato festival€ 9,50

    with onions and basil

  • Mousse de foie€ 10,90

    with Port served with salad and toast

  • Bruschetta€ 9,50

    with cherry tomatoes and basil

  • Buffalo mozzarella€ 13,50

    with fresh and sun-dried tomatoes, olives and basil

  • Puff pastry€ 11,50

    with spinach and ricotta cheese, served Aurora sauce and rocket salad

  • Aubergines and courgettes€ 12,50

    a la parmigiana

  • Gnocchi€ 12,50

    with cherry tomatoes, buffalo mozzarella from Ibiza and basil

  • Ravioli€ 14,00

    Porcini mushrooms and ricotta

  • Meat cannelloni€ 13,50

    with Aurora sauce

  • Lasagna€ 13,50

    bolognese

  • Ravioli€ 16,50

    with fish

  • Penne€ 11,00

    al arrabiata

  • Spaghetti€ 14,90

    with prawns, rocket salad and cherry tomatoes

  • Spaghetti€ 10,50

    with oil, garlic and chili

  • Spaghetti€ 11,90

    bolognese

  • Tagliatelle€ 13,90

    with mixed mushrooms, cream and truffle oil

  • Seafood Linguine€ 16,90

    with cherry tomatoes

  • Spaghetti€ 11,90

    arbonara style

  • Linguine€ 22,50

    with king prawns nr. 1 from the North Sea

  • Risotto€ 15,40

    with porcini mushrooms and Ribera del Duero

  • Risotto€ 17,90

    Seafood

  • Baked salmon fillet€ 16,40

    served with a lemon mayonnaise

  • King prawns€ 23,90

    gratinated and served with green chilli sauce or flambe with Cachaça

  • Iberic pork fillet€ 17,40

    in a shallot-red wine sauce

  • Baked fillet€ 14,90

    of seabream

  • Lamb chops€ 20,50

    in herby breadcrumbs served with mint yoghurt

  • National beef fillet€ 24,50

    in a red wine reduction (250g)

  • Steak tartare€ 14,90

  • Pork escalopes€ 14,90

    in Marsala sauce

  • Wild seabass fillet€ 24,50

    baked

  • Marinara€ 8,00

    tomate-anchoas-aceitunas negras-alcaparras-orégano

  • Margherita€ 8,00

    tomate-mozz-albahaca

  • La Margherita Verdadera€ 11,90

    tomate-mozzarella de búfala ibicenca-albahaca

  • Cotto e funghi€ 11,50

    tomate-mozz-jamón- champiñones

  • Siciliana€ 9,50

    tomate-mozz-anchoas-alcaparras- aceitunas negras-orégano

  • Diavola€ 10,50

    tomate-mozz-salami picante

  • Prosciutto Cotto€ 10,50

    tomate-mozz-jamón

  • Vegetariana€ 11,50

    tomate-mozz-vegetales de la temporada

  • Capricciosa€ 12,50

    tom-mozz-jamón-aceitunas negras-champiñones-anchoas-huevo

  • 4 Estaciones€ 12,00

    tomate-mozz-jamón-champiñones-alcachofa-aceitunas negras

  • Calzone€ 10,50

    tomate-mozz-jamón

  • Calzone Farcito€ 12,00

    tomate-mozz-jamón-champiñones-alcachofa

  • Calzone Vegetariano€ 12,00

    tomate-mozz-espinaca-ricotta

  • Disco Volante€ 12

    tomate-mozz-jamón-salami picante-champiñones

  • 4 Formaggi€ 11,50

    4 quesos sin tomate

  • Parma€ 13,50

    tomate-mozz-jamón de parma-rúcula-parmesano

  • Tonno e Cipolle€ 10,50

    tomate-mozz-atún-cebolla

  • Rucola e Gamberi€ 13,50

    tomate-mozz- rúcula-gambas

  • Frutti di Mare€ 14,90

    tomate-mozz-frutos del mar

  • Jacluska€ 11,90

    tomate-mozz-jamón-champiñones-piña

  • La Parmigiana€ 12,50

    tomate-mozz de búfala ibicenca-berenjena-parmesano

  • Popay€ 11,50

    mozz-espinaca-ricotta

  • La Bianca€ 12,00

    mozz de búfala ibicenca-tomate cherry-albahaca

  • Estate€ 13,50

    mozz de búfala ibicenca-tomate cherry-calabacín-pesto-albahaca