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Baked salmon fillet€ 21,00
served with a lemon mayonnaise -
Gratinated King prawns€ 26,90
served with a green chilli sauce -
King prawns flambe€ 26,90
with Cachaça -
Baked fillet of seabass€ 18,50
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Lamb chops€ 22,50
in herby breadcrumbs served with mint tzatziki -
Grilled National beef fillet€ 25,90
with french fries -
€ 2,50
With red wine and shallot reduction/mushroom sauce -
Steak tartare€ 17,90
served with french fries -
Beetroot tartar€ 16,90
(Vegetarian/Vegan) served with french fries -
Freerange Baked Coquelet€ 21,00
with herbs -
Baked wild seabass fillet€ 28,50
(Español) salvaje al horno